you all know my obsesionwith meditranian food
I made pitas...from scratch
along with from scratch Tzatziki Sauce
heck-yes!!!
I had both for lunch along side with a smidge of beef jerky
so today my bead is a pita
a crazy amazing from scratch puffy pita
i have a hardcore bakers scar...not really (even though I've had quite a few other baker/cook injuries)
anyhooooooooooooo
have an awsome friday!
I don't know about you but this week has passed by crazy fast for me
-m
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